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Smokey bacon Burger

Craving a juicy homemade bacon burger with deep, smoky flavors? This recipe is easy to make and will take your burger game to the next level!

Ingredients

Minced meat mix:

  • 1 kg pure ground beef
  • 2 eggs
  • 20 g grain mostard
  • 2,5 g pepper
  • 50 g breadcrumbs
  • 100 g shallot

For the bacon flavor:

  • 360 g minced meat mix

  • 1.8 g bacon flavor

  • 2.5 g salt
Veggie burger met asperges
veggie burger

Directions

1️⃣ Place all ingredients in a blender and blend for 1 minute until smooth.

2️⃣ Form the mixture into a firm burger.

3️⃣ Fry the burger in a hot pan with a little vegetable oil until golden brown and crispy.

4️⃣ Serve on a fresh bun with your favorite toppings such as avocado, lettuce, tomato, and vegan mayo!


✨ Tip: Mix a little honey and grain mustard into your burger batter for a subtle sweet-spicy flavor. Perfect in combination with caramelized onion!

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